|
1990 |
WINTER (November) |
Marbled Murrelets in the Walbran Old Growth Strategy Project Robson Bight and Tsitika Valley Update Kitlope Valley Stickleback
Research in the QCI
Biological
Diversity: What's it all about? Part 1 |
|
1990 |
SUMMER (July) |
Development underway in the Klaskish News from Rain Forest Grizzly Valley, the
Khutzeymateen The Mysterious Marbled Murrelet Cleland Island and Baeria Rocks ERs Nimpkish Island's Tall Trees Oak Groves on Hornby Island |
|
1990 |
SPRING (February) |
Editorial: New Decade: New Goals Sea
Otter Research in ER 109 Fencing Mt
Tzuhalem ER: a Co-operative Effort Rhododendrons: Asian Images |
WINTER 1990
Stickleback
Research in the QCI
My biological investigations on the Queen Charlotte Islands (QCI)
began in 1967. Since 1975 I have
focussed on evolutionary relationships between the giant stickleback fish and
diving seabirds at the Drizzle Lake Ecological Reserve (ER 52) and, with my
colleague Sheila Douglas, studied the reproductive and foraging biology of the
Red-throated loon. During this period,
I have expanded my attention to include biological and limnological sampling from
380 lakes throughout the QCI, including those on and in the vicinity of the
reserves at Tow Hill (ER 9) and Rose Spit (ER 10) and the Krajina reserve (ER
45) on the west coast of Graham Island.
The research is diverse. Many
investigations are ongoing and others are in various stages of completion. Funds from Friends of Ecological Reserves
have allowed me to complete several sections of the research.
One of the unusual aspects of the Drizzle Lake stickleback is the
exceptionally large adult size of the fish.
Stickleback typically range from 40 to 70 mm. In length, but at Drizzle
Lake they reach 110 mm. The reason for
this gigantism is unknown. From
analyses of trout stomachs and monthly estimates of trout numbers in the lake,
I determined that adult stickleback represent only four per cent of the total
stickleback eaten yearly by cutthroat trout.
This suggests that adult stickleback are too large for trout to
swallow. Given, however, that adult
stickleback represent only about four per cent of the total numbers of the
species in the lake, the trout may simply be taking stickleback in proportion
to their abundance. To eliminate this
possibility and test whether the giant stickleback were protected from trout as
a result of their size, I carried out a series of predation experiments by offering
trout of different sizes a range of stickleback also differing in size. With a video camera and the help of various
assistants (Bristol Foster, local high school students), I was able to get data
on 1600 separate feedings, from which I determined which ones got away after
being captured, which got eaten and how lot it took to swallow the stickleback.
Some results were expected and satisfying, others puzzling. Virtually all small stickleback, even with
their large spines, were eaten, while the giant stickleback were largely immune
from predation by even the largest trout.
While it took only several seconds to swallow a small stickleback, trout
chomped on giant stickleback for up to 20 minutes before giving up and spitting
out the stickleback, which swam away, somewhat scared and scarred but
surviving. It was difficult to get a
trout to follow through with an attack on an adult stickleback. This would be tremendously useful for the
stickleback, which builds its nest in shallow waters and has to defend the
territory around from all intruders.
There are 21 species of stickleback predators at Drizzle Lake, and
trout, which consume the most stickleback, may be the most important predator
that has led to the evolution of giant adult sizes.
This work is published in the Canadian Journal of Fisheries and
Aquatic Sciences (47: 1194-95, 1990) and in Copeia (in press).
A second study completed last year with my colleague Dr. Johnny
Buckland-Nicks of St. Francis Xavier University, Antigonish, NS, concerned a
population of spine-deficient stickleback in Rough Pond, on the district log
adjacent to Tow Hill. Several years ago
I discovered that the stickleback in this small pond contained a novel covering
of cysts over the entire body and head.
Remarkably, these cysts were photosynthetic and appeared not to harm the
fist. After a great deal of work on the
electron microscope and with further assistance of Dr. F. J. R. Taylor (in
Oceanography at UBC), we have now identified these as a new species of
dinoflaggelate without any clear affinities to any known dinoflaggelate. Nothing comparable to this association has
been seen throughout North America or Europe, and we are still not sure of the
significance of the finding. Some
peculiar limnological characteristics of this muskeg pond and surrounding area
may have resulted in this association, or, possibly, the population of
stickleback is a relic from preglacial periods. This possibility, which I discounted until recently, may be the
most likely interpretation. I am
continuing plankton samples of this pond and Johnny is culturing the
dinoflaggelates in an effort to find each of the stages in the complex life
cycle.
This work is published in the Canadian Journal of Zoology (68:
667-671, 1990) and in Journal of Phycology (in press).
Many species on the Charlottes—the black bear, the short-tailed
weasel, the Saw-whet owl and the stickleback—have features distinctive from
their relatives on the mainland. Did
they separate in the post-glacial era (less than 12,000 years ago), or did they
separate earlier and survive in an ice-free refugium, as various scientists
have postulated but never proven? A
breakthrough in molecular technology, restriction endonuclease analyses of
mitochondrial DNA, provides the opportunity to answer this question
realistically.
My graduate student, Pat O-Reilly, has looked at 12 stickleback
populations, including the giants at Drizzle Lake, the spine-deficient at
Boulton Lake and those at Rouge Pond with their unusual dinoflaggelates. Several findings emerge from this difficult
and expensive study. The giant
stickleback at Drizzle Lake and the spine-deficient stickleback at Boulton Lake
have mitochondrial clones virtually identical to marine stickleback near the
Charlottes, which suggests that these unusual stickleback have a very recent,
post-glacial original. Morphological
evolution can proceed very fast, and this suggests that some of the other
endemics on the Charlottes may also be recent in origin. Alas! Nothing is ever so simple: the mitochondria
of the Rouge Pond stickleback and of three other populations on the
northeastern tip of the Charlottes are highly divergent from all other
stickleback. Using the “molecular
clock” developed for mitochondrial DNA, it would appear that these fish may
have separated from all other stickleback around the Charlottes about 1.2
million years ago! The northeastern
corner of the Charlottes may have been an ice-free refugium for much of the
Pleistocene era, when repeated glacial advances occurred over the rest of the
Charlottes and the BC mainland. I am
dubious of this conclusion, because the area is of low elevation and appears to
be underlain by glacial outwash moraine.
The molecular divergence is, however, so great that extended isolation
is the best available interpretation for these mitochondrial data. If true, it means that there may be other
ancient genetic lineages among the endemic plants, birds and mammals that live
on the Charlottes. Molecular
comparisons of these with those on the mainland would tell us a great deal.
These results were presented at a congress at the University of
Maryland in July 1990 and are being submitted to Science.
Tom E. Reimchen,
Ph.D.
Ì
Biological Diversity: What's
it all about? Part 1
(Excerpt from an article by Dr. Jim Pojar in the Spring 1990 issue
of Bioline, published by the Association of Professional
Biologists of BC)
Biodiversity is the variety of life in an area, which could be as
small as a decaying log or as large as the biosphere. The full range of natural variety includes the genetic diversity
of populations, the number and kind of different species, the distribution and
abundance of plant and animal communities and of ecosystems, and the myriad of
ways in which living things actually live and interact. Genetic diversity involves genotypic
variation within a taxon. Species
diversity is a measure of the richness of different species, both in numbers
and relative abundances. Ecosystem
diversity is a landscape concept. And
functional diversity transcends all three of these levels of organization and
reflects the variety of processes whereby organisms interact with other
organisms and with their physical environment.
Why Conserve Biological Diversity?
Let me count the whys:
1. It’s going fast. Biodiversity is being reduced at a rate
without precedent in human history.
During the next few decades, human activities will cause the extinction
of more species than at any time since the dinosaurs disappeared 65 million
years ago.
2. For its intrinsic
value. This is the ethical,
deep-ecology view, that all living things have the substantive right to exist,
and it would be presumptuous to assume that some species, especially our own,
are more valuable and deserving of attention than others.
3. Biodiversity is also
valuable as a source of intellectual and scientific knowledge, recreation, and
aesthetic pleasure.
4. Humans depend on
plants, animals, and micro-organisms for food, medicine, shelter, and other
products. Reduced biological diversity could
mean losses of resources for research, agriculture, medicine and industry. In this regard, it is worth noting the
concern of the International Society of Chemical Ecology, a group not renowned
for its environmental awareness, over the implications of species
impoverishment to the future discovery of useful natural products. A resolution passed in 1989 draws attention
to our dependence on naturally occurring chemicals, urging conservation
measures to stem the tide of species extinction, and calling for much more
chemical “prospecting” to discover more of these precious resources.
5. Reduced biodiversity
could also harm the functioning of ecosystems and critical ecosystem processes
that moderate climate, govern nutrient cycles and soil conservation, control
pests and diseases, and degrade wastes and pollutants.
6. Maintaining existing
natural diversity makes sense because we cannot predict which biological
resources will be most important to future needs.
7. It could be that
systems with greater biological diversity are more stable in the long term, are
more resistant to disturbances, to destructive oscillations in populations, and
to biological invasions.
This article will be continued in the next issue.
Jim Pojar, Ph.D,
M.Bio
Ì
SUMMER 1990
Nimpkish
Island's Tall Trees: Ongoing Damage in Nimpkish Island Ecological Reserve
A.
C. Carder, a Victoria naturalist with a long-time interest in tall trees, wrote
to pass on his impressions from a visit last summer to the Nimpkish Island
Ecological Reserve, “that tall stand of Douglas-firs and other species on a
small island straddled by the Nimpkish River.
“I
was curious to know what protective steps have been taken to preserve the
Nimpkish trees from bank undercutting and wind-throw. At the time of my previous visit damage from both factors was
taking place, and I was told by the environment minister that preservation
measures would be undertaken. What I
saw saddened me. After writing to the
minister twice, I at length received a reply saying some work had been done on
bank stabilization and more would be done when funds became available. It may be possible to prevent the
stream-side erosion that has been brought about by large clearcuts up the
Nimpkish Valley. About wind-throw and
other injury wrought by wind, I’m not sure what can be done. When I first visited the Nimpkish Trees,
other virgin stands across the fiver offered protection, but they have been
clearcut, exposing the trees on the island to the full force of the wind. I think this will in time have a pronounced
effect on these threes, and the whole object of preserving them will be
defeated. A lot of public money was put
into acquiring the Nimpkish Trees. I
have not viewed the Carmanah spruce forest, but from what I have seen at Nimpkish,
even clearcutting a low percentage of the stands will lead to considerable
damage to the rest.”
Ì
SPRING
1990
Sea Otter Research in ER 109
Sea
otters (Enhydra lutris) once inhabited the N.E. Pacific from Baja,
California to northern Japan. Much prized
for their thick water repellent coats, sea otters were hunted to near
extinction from the late 1700s to the early 1900s. In 1911, a treaty prohibiting the harvest of fur-bearing marine
animals from the west coast of North America was signed to protect dwindling
numbers of marine mammals. By 1920 the
only remaining populations of sea otters could be found in the Aleutian
Islands, Prince William Sound, the Queen Charlotte Islands (this population
subsequently went extinct), and California.
From 1969 to 1972 sea otters from Amchitka Island and Prince William
Sound were reintroduced into British Columbia.
A total of 89 sea otters were translocated in a series of three
transplants to Checleset Bay on the west coast of Vancouver Island.
Since
this introduction BC’s otter population has grown. Survey work indicates that the otter population has grown at a
rate of approximately 17 per cent per year, and now stands at 400-500 animals. In 1973 Ecological Reserve 109 was
established to protect the sea otters, their environment and to permit
opportunity for long-term research and public education. This area, Checleset Bay, is now completely
occupied by sea otters and accounts for about 350 of BC’s 500 otters.
For
the past three years I have been studying BC’s sea otter population. This work has focused on the sea otter
population itself and how sea otter foraging is affecting the community in
which they live.
Sea
otters lack the thick blubber of many aquatic mammals and depend on their dense
fur for insulation. As a result sea
otters have a high metabolic rate and must eat approximately one quarter of
their body weight in food each day, thus an adult otter may eat up to 12
kilograms of urchins, abalone, clams, crabs and mussels each day. By reducing the number of invertebrate
herbivores, particularly sea urchins, sea otters increase the abundance of kelp
and other fleshy seaweeds, which has a tremendous effect on the nearshore
ecosystem. Kelp provides a rich source
of detrital and dissolved organic matter, alters the nearshore environment by
damping onshore wave motion and provides shelter and nursery grounds for many
species of fish.
The
results of this study show that sea otters are having a profound effect on the
nearshore community in BC in areas where sea otters occur, urchins and
immediately into areas that have been cleared of urchins by otter
foraging. By sampling pterygophora
throughout the sea otter’s range, the age of the plants can be used to indicate
when the sea otters first arrived in an area, and subsequently how fast the
population has expanded over the last 20 years. This work was stared this year but the results have not yet been
analysed.
For
the past three summers sea otter surveys have been conducted. At present the sea otters are located in two
distinct areas, [in Checleset Bay] from the Brooks Peninsula to the village of
Kyuquot (ER 109) and from Ferrer Point to Nootka Light on Nootka Sound. The population appears to be doing well
despite the effects of the Nestucca oil spill this past winter. Perhaps the most exciting discovery this
summer was made by a crew from West Coast Whale Research Foundation. While filming at Lawn Point in Quatsino
Sound a third population of otters was found about 40 miles north of the Brooks
Peninsula. Approximately 350 animals
were counted in Checleset Bay, and 140 in the Nootka Sound. There are an unknown number at Lawn
Point. Females with pups formed a
substantial portion of all the otter groups.
Other
shellfish species are largely absent and huge underwater forests of kelp
flourish. Adjoining areas not inhabited
by sea otters are remarkably different; sea urchins dominate the landscape and
the bottom is covered with a crust of pink grazer resistant coralline algae.
One
species of kelp may prove to be very useful for determining how rapidly the sea
otter population has expanded geographically.
Pterygophora californica is a stalked kelp that lays down annual
rings, much like a tree. Pterygophora
grows to a height of 2 metres and forms a subcanopy beneath the canopy
forming Bull kelp (Nereocystis) and Giant kelp (Macrocystis). As the sea otter population expands to
occupy its historic range, controversy can be expected. The sea otters diet of commercially
important shellfish brings it into direct competition with humans. At the same time, its easily damaged
insulating fur makes it extremely susceptible to marine pollution, much as its
fur was its undoing in earlier times.
While controversy and politics nay surround the sea otter, it would appear
that it has returned to BC …. to stay.
Funds
for this research were obtained from: Friends of Ecological Reserves, the BC
Ministry of Parks and Recreation, the Vancouver Public Aquarium and the
Department of Fisheries and Oceans.
Jane Watson
Ì